KEBAB'S POLAT SL
Hoja GI62836· NIF B55297782
- Registered address :
- Activity :
- Comercio al por mayor de carne y productos cárnicos
- Legal form :
- Sociedad Limitada (SL)
- Share capital :
- 3 000,00 €
- Incorporation :
- 15/06/2017
- Director :
- Brahim Makhli
Legal information
Legal information for KEBAB'S POLAT SL
Activity
KEBAB'S POLAT SL is a Sociedad Limitada (SL) with its registered office in Girona (Cataluña). Its declared activity is “Comercio al por mayor de carne y productos cárnicos” (CNAE 4632). It was incorporated on 15 June 2017. The Spanish commercial register has published 4 filings for this company, from 15 June 2017 to 20 October 2022, across 4 distinct types of filing. Its registered share capital is 3 000,00 €.
Economic activity (CNAE)
4632 · Comercio al por mayor de carne y productos cárnicos
Corporate purpose
Comercio al por mayor de carne y productos cárnicos, carne kebab y derivados, charcutería, frutas y verduras. Venta de maquinaria, utensilios y productos relacionados con la creación o modernización de restaurantes de comida rápida tipo Kebab. Compra venta, alquiler locales comerciales y naves.
Directors and representatives
Directors
Current
- Brahim MakhliSince 08/06/2017Administrador Único
Directors network map
Cap table · shareholdings
- Brahim Makhli100 %
Individual · since 15/06/2017 · socio único (BORME)
Shareholders network map
Beneficial owner (UBO)
Brahim Makhli100 %
Individual · ultimate beneficial owner · since 15/06/2017
Beneficial owner network map
Registered actos
- Cambio de domicilio socialPublished 20/10/2022· Registered 13/10/2022· I/A 2
- ConstituciónPublished 15/06/2017· Registered 08/06/2017· I/A 1
- Declaración de unipersonalidadPublished 15/06/2017· Registered 08/06/2017· I/A 1
- NombramientosPublished 15/06/2017· Registered 08/06/2017· I/A 1
Changes
- 20/10/2022Cambio de domicilio social
C/ HORTES, 7 Esc.1 2º 1 17001 (GIRONA)
- 15/06/2017Declaración de unipersonalidad
BRAHIM MAKHLI
Capital · events
- 15/06/2017ConstituciónInitial capital: 3 000,00 €
Importes obtenidos del BORME cuando se publican (importe de la operación y capital resultante). Algunos anuncios no lo publican; en ese caso consulte el PDF original.
Timeline (BORME)
- 20/10/2022#7204375Cambio de domicilio social
KEBAB'S POLAT SL. Cambio de domicilio social. C/ HORTES, 7 Esc.1 2º 1 17001 (GIRONA). Datos registrales. T 3158 , F 169, S 8, H GI 62836, I/A 2 (13.10.22).
- 15/06/2017#4419123ConstituciónDeclaración de unipersonalidadNombramientos
KEBAB'S POLAT SL. Constitución. Comienzo de operaciones: 23.05.17. Objeto social: Comercio al por mayor de carne y productos cárnicos, carne kebab y derivados, charcutería, frutas y verduras. Venta de maquinaria, utensilios y productos relacionados c…
Official documents
Official Registro Mercantil documents that we obtain and deliver to you as PDFs.
Nota informativa mercantil (company extract)
Current registry status: administradores and apoderados with their DNI, objects, capital, registered address and latest accounts filing.
Public
Filed annual accounts
Actual image of the filing for each financial year: balance sheet, profit and loss account and shareholder structure.
Public
Certified articles of association
The company's articles of association in force, certified by the registrador.
Public· Incorporated 2017
Certificate of powers of attorney
Powers in force held by a given apoderado (state their NIF or name).
Public
Certificate of good standing and current officers
Conclusive certificate of existence, good standing and the cargos currently in office.
Public
Certificate of beneficial ownership
The company's official beneficial owners.
Requires a legitimate interest (shareholder, director or obliged entity)
Credit risk report
Commercial credit risk report on the company.
Public
Official documents from Spain's Registro Mercantil · delivered as PDFs. Price set by the official arancel, we send a quote once you request one.
Contact details
Prospect
Spanish companies in the same line of business — Comercio al por mayor de carne y productos cárnicos — are listed together.